This year in my garden I planted 6 little rows of bush green beans. So Saturday morning I was finally able to get myself outside to pick them. This is what we had after picking, washing, stemming and snapping.
I like to bottle our green beans so we have some to eat during the winter. I was able to get 7 quarts processed and have 2 more quarts in the fridge that I will save for the next batch. We're on our way getting some reserve for winter.
Weekly Menu Plan 98
5 hours ago